Menu
ORDER ONLINE — PICKUP & DELIVERY
Latin Caribbean plates, made to share. The menu moves with the seasons — this is today's lineup.
Tapas
Shishitos · fried shishito peppers, lime citronet — $8.50
Guacamole · with chips — $14
Yuca Balls · yuca & goat cheese croquettes over creamy brie & guava — $7.50
Croquetas de Setas · mixed mushroom croquettes — $7.50
Croquetas de Jamón & Smoked Gouda · serrano ham croquettes — $7.50
Crab Croquettes · ají amarillo leche de tigre, onion, watercress — $11
Lechón Wonton · gochujang roasted pork wontons in pork broth — $7.50
Chicharrón · crispy pork belly, habanero aioli — $11
Mixed Seafood Ceviche · ají amarillo leche de tigre, corvina, squid, shrimp, avocado, chips & cancha — $18
Brussels Sprouts · sherry vinegar, almonds, tahini & garlic sauce — $11
Braised Brisket Arepitas — $15
Lumpia of Lamb · crispy spring roll, braised lamb, chili oil — $5.50
Garlic Shrimp · garlic & olive oil, focaccia — $15
Octopus Tostada · crispy arepa tostada, octopus, cilantro, avocado, red onion, habanero sauce, mole — $23
Tuna Tartare Tostada · crispy all-corn arepa, avocado, habanero — $21
Arepas
All served with homemade mozzarella, avocado & garlic aioli unless noted.
Cheese — $13 · Chicken — $14 · Pork — $14
Carne Mechada (brisket) — $15 · Chorizo — $15 · Mushrooms — $15
Seafood — $16.50 · Kimchi Carnitas · kimchi braised pork shoulder, spicy mayo — $15
Pabellón · sweet plantains, black bean sauce, carne mechada — $16
Brunch · sunny-side egg, guacamole, cotija — $14
Roasted Beets & Tomatoes · eggplant purée — $14
Make Your Own · because you know what you like — $11
Sandwiches & More
Bacon Cheeseburger · brioche, BLT, red onion, garlic aioli — $17 (double — $21)
Frita Burger · spicy mayo, crispy potato sticks, egg, cheddar — $16.50
Chicken Torta · brioche, black bean purée, cheddar, chipotle aioli, guacamole — $16
Fish Sandwich · brioche, guacamole, garlic aioli, jalapeño — $16
Buffalo Chicken Sandwich — $16
Chicken Fingers Chipotle · chipotle aioli, pineapple, fries — $16
House Salad · mixed greens, olives, avocado, tomatoes, capers — $14
Caesar Salad — $13
Mains
Mofongo de Mariscos · golden green plantains pounded with garlic, tomato sofrito, octopus, shrimp & squid. Deeply Caribbean. — $26
Steak Frites · 9oz NY strip, truffle fries, sautéed mushrooms, egg — $28
Pescado a lo Macho · fish filet, chili-infused seafood sauce, spaghetti — $25
Pappardelle Bolognese — $22 · Spaghetti & Meatballs — $21 · Lasagna — $18
Tacos
Pastor — $5 · Chicken — $5 · Chorizo — $5
Fish (mahi-mahi) — $5.50 · Pork Belly — $6 · Shrimp — $6
Sides
Sweet Plantains with cotija — $6 · Patatas Bravas — $7.50 · French Fries — $5
Mushroom & Spinach Catalana — $8 · Smoked Pork Belly & Vegetable Soup — $7
Desserts
Tres Leches — $9 · Tiramisu — $9
Drinks
Sangría by the glass or pitcher, margaritas (frozen too), natural wines, local drafts, aguas frescas — and our own La Ñapa coffee, roasted in New York.
Prices and availability move a little — the live menu on our ordering page always wins.